Weekly Menu: January 15, 2018

Monday:  Stuffed Peppers (a version of this)

Tuesday:  Dirty Cauliflower Rice with Sausage (will make both regular rice and cauliflower rice)

Wednesday:  Sheet-pan Balsamic Chicken and Vegetables

Thursday:  Out for daughter’s birthday dinner

Friday:  Bruswick-ish Stew (from this book)


  • I’ll prep all the vegetables on Monday, chopping/dicing and storing in airtight containers in the fridge.
  • For the dirty rice I’ll add some cooked, shredded chicken to the sausage mixture, but cook the cauliflower-rice in its own pan, and some white rice in another pan……my kids will have about a 50/50 mix of the caulk-rice and white rice.  I’ve found this is a great way to get to eat the cauliflower rice without as much drama.

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