Weekly Menu: 3/11/2019
Monday: Change Your Life Chicken, Carrots Tuesday: Easy Chili, Salad Wednesday: Out with Family Thursday: Date Night (kids will make grilled cheese and tomato soup) Friday: Breakfast Burritos
One of the easiest and quickest ways to meal prep on the weekend is to make 2-3 components that can be used in several meals throughout the week. Example: Meal Prep Chipotle Beef. I made this last week and used it for breakfast, lunch and …
This quick meal is one of my very favorites….thankfully my family likes it, too! If your kids aren’t fans of celery and peppers, dice them into very small pieces and they’ll soften right up as they cook. I always make enough for leftovers (double the …
While green beans have always been and always will be my favorite vegetable, butternut squash is a very closes second. I could easily eat a whole pan of roasted squash in a matter of minutes….it’s better than candy! Roasted Butternut Squashserves 4 Ingredients:1 large butternut …
Have you tried roasted cabbage? Think of it as Brussels sprouts’ less-stinky cousin….definitely similar in flavor, but less chance the kiddos will turn up their noses because of the smell. Cabbage is great fresh from the oven, especially the brown and crispy pieces, but the …
There’s nothing better on a chilly winter evening than a steaming bowl of tomato soup along side a grilled cheese sandwich….yum! This tomato soup is a twist on the classic: it’s less creamy, has added protein in the form of chickpeas, and plenty of vegetables, …