Over the weekend I planned a whole menu and penciled it into my planner, but come Monday morning I thought, “nope, that’s not what I want for dinner tonight.” So I rearranged some things and now we have the sticky note version. Enjoy!
Monday: Spaghetti Casserole (no real recipe, just spaghetti, sauce, meatballs and mozzarella, baked at 350 degrees for 20 minutes)
Tuesday: Slow Cooker Honey Garlic Chicken, Rice (traditional and cauliflower), Roasted Green Beans
Wednesday: Quinoa Corn Chowder (a version of this), Salad
Thursday: Darn Good Chili (a huge batch, some for us, and some to share with a friend with a new baby)