Spaghetti Pie

Spaghetti Pie

Spaghetti Pie Ingredients: one spaghetti squash, cooked and seeds removed (recipe here) enough spaghetti (pasta) for 3-4 servings*** 1 lb ground beef, turkey, chicken or pork 1 jar pizza sauce (about 12 oz) 1-14oz can diced tomatoes 2-3 cups fresh baby spinach, chard, or other […]

Darn Good Chili

Here in the Dallas/Fort Worth area we are gearing up for some winter weather over the next few days.  If you’ve lived here very long, you know that this hype and hysteria could all be for nothing, however, one thing the weather people have predicted […]

Grilled Flank Steak

Grilled Flank Steak

This dinner could not have been easier, and was finished start-to-finish in less than 30 minutes (after marinating). Grilled Flank Steak: enough flank steak to feed your family, mine was maybe 2 lbs? your favorite salsa Pour some salsa in a large dish, add steak, […]

Easy Chili

This chili makes a regular appearance each fall and winter at my house, both for dinner and in my kids’ lunches.  It’s easy, can sit in the slow-cooker all day, and can be changed up to suit your tastes. Plus, it’s served with Fritos and […]

Mexican Soup

This is one of those meals I threw in the slow-cooker and said a prayer that it would turn out well…..and it did!  My family even really enjoyed it, which is always a bonus. 1 quart beef broth 1 quart water (or veggie broth) 1 […]

Steak Tacos

Steak tacos are a family favorite at our house, whether I’m cooking for just our family or for a crowd.  Flank steak is a readily available and inexpensive cut of meat.  When cooked all day in the slow-cooker, it makes for a super-easy and yummy […]