Menu Monday: 2/3/1014



I made it through Week 1 of my Whole30…yay!  Here’s to a good Week 2…..lots more energy and trying out a few new recipes.

Monday:  Out (My daughter’s birthday dinner….she’s chosen Olive Garden, a completely paleo restaurant, right?  I’ve checked the menu and there are several options besides the pasta and breadsticks, so I should be good to go, as long as the bread basket stays at the other end of the table)

Tuesday:  a version of this meatball recipe, tomato sauce, spaghetti squash, and steamed broccoli

Wednesday:  Sunday Beef Stew, mashed cauliflower

Thursday:  Roast Chicken and Gravy, roasted root vegetables

Friday:  Leftovers

Weekend:  More leftovers and/or breakfast for dinner

Again, any non-Whole30 ingredients will be omitted or I’ll make an appropriate substitution.

What’s for dinner at you house?


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