Menu Monday: 5/19/2014

We’re getting close to the last day of school around here, just about 13-ish days to go.  I say 13-ish because the last few days are 1/2 days for my older girls, and even my younger two kids get a 1/2 day as well.  So I guess 13 more school mornings to go……ready, set, GO!

Here’s my menu plan for this week:

Monday:  Spaghetti with meat sauce (this sauce, and a combination of “zoodle” recipes (here and here) to go along with it), roasted radishes and carrots, and steamed broccoli

Tuesday:  Chicken Tacos, corn salad (basically corn, tomatoes, onion, cilantro, salt and a bit of chili powder all mixed together)

Wednesday:  Beef Stew, mashed cauliflower

Thursday:  BBQ pork (pork roast in slow cooker on low all day, with 1/2 bottle BBQ sauce and 1/2 bottle of beer…..yum!), steamed broccoli, roasted cabbage

Friday:  Out to dinner to celebrate my birthday….YAY!



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