Real Food for Real Life
Monday: Spinach Lasagna (from this book), Caesar Salad Tuesday: Spaghetti and Meatballs (pasta and zoodles, frozen meatballs, marinara), Steamed Broccoli Wednesday: Easy Chili, Salad Thursday: Sausage and Brussels Sprouts Friday: Tacos Notes: #1-I’m loving 100 Days of Real Food: On a Budget, a new cookbook…
Monday: Spaghetti (pasta and zucchini noodles) with meat sauce, Caesar Salad Tuesday: Chicken with Spring Veggies (similar to this), Steamed Broccoli Wednesday: BBQ Mini Meatloaves and Garlicky Green Beans Thursday: Buffalo Chicken (from this book), Chopped Salad
Monday: Slow-Cooker Honey Garlic Chicken Thighs, Steamed Broccoli, Rice (white and cauliflower) Tuesday: Greek Chicken Pitas (similar to this), Cabbage Salad Wednesday: Stuffed Peppers (similar to this) Thursday: Easy Chili, Salad Friday: 3-ingredient Grilled Chicken, Roasted Vegetables
Monday: Chicken Soup Tuesday: Lasagna (kids have been begging so I’m trying out this recipe), Caesar Salad Wednesday: Sausage and Brussels Sprouts, Carrots Thursday: Steak Tacos Weekend: I’m heading out of town for the weekend so I’ll prep a few things for my husband and…
Monday: Slow-Cooker Chicken Pot Pie Soup, Salad Tuesday: Burgers, Roasted Brussels Sprouts Wednesday: BBQ Pork Sliders, Salad, Carrots Thursday: Enchiladas (ground beef and spinach), Street Corn Salad (similar to this, I skip the mayo and serve it hot) Friday: Leftovers
Monday: Sesame Chicken, Rice (regular and cauliflower), Steamed Broccoli Tuesday: TBD (might have plans with in-laws) Wednesday: Sausage and Brussels Sprouts, Carrots Thursday: Chicken Tacos, Salad Friday: TBD (daughter’s birthday party)
Monday: Stuffed Potatoes (filling is the shepherd’s pie filling from this book) Tuesday: Chicken Bites, Shredded Brussels Sprouts Wednesday: Spaghetti Casserole (similar to this, using a mix of pasta and squash), Caesar Salad Thursday: Stuffed Cabbage Soup (with extra veggies added) Friday: Leftovers or Breakfast…
Monday: Taco Casserole, Carrots Tuesday: Sesame Chicken, Rice (cauliflower and regular), Steamed Broccoli Wednesday: Baked Ziti, Caesar Salad Thursday: Steak Tacos, Salad Friday-Monday: out of town** **I’m leaving Thursday morning to head out of town for a long weekend, so I’ll be setting up some…
Monday: Grilled Chicken and Sausage, Roasted Butternut Squash, Steamed Broccoli Tuesday: Green Chili Pork Stew (from this book), Rice (regular and cauliflower), Carrots Wednesday: Marilyn’s Chicken Soup, Salad Thursday: Spaghetti (pasta and spaghetti squash) with Meat Sauce (with added veggies) Friday: Skillet Pork Chops with…
Monday: out of town Tuesday: Tacos–brown 1.5 pounds ground beef, add chopped peppers and onions, then 1/2 cup water and 4 tablespoons taco seasoning. Wednesday: Chicken Parmesan–similar to this, but skipping the flour/breading and wine. Serving with spaghetti (pasta) and spaghetti (squash) and a salad.…