Weekly Menu: 9/21/2015
Monday: Chicken Enchiladas, Spanish Cauliflower Rice Tuesday: Sloppy Joes, Roasted Broccoli, Sautéed Corn (using frozen corn) Wednesday: Chicken Bites, Salad Bar Thursday: Grilled Flank Steak (using a version of this marinade), Roasted Veggies Friday: Leftovers Prep for the week: Made a frittata for breakfasts (a version…